• Single pump (7L/min)–Basic Double pumps (14L/min)–upgrade version

• Single seasing line(3mm)

• Equipped with cooling system for heating line and sealing silicone

• “Pulse” button to control vacuum time and degree

• Optional vacuum mode for (dry/moist) food

• Seal only function

• Optional motor speed (high/low)

• Able to work on vacuum bags, vacuum canister, wine stopper and zipper vacuum bags

• Certificates: CE, GS, ROHS, ETL

 • Seal only button

• “Pulse” button to control vacuum degree

• Optional vacuum mode for(dry/moist) food

• With roll storage and built-in cutter

• Single sealing line(3mm)

• Max bag width: 30cm

• Vacuum degree: -0.6 – -0.8bar

• Power: 130W (EU)/160W (UL) .

• Able to work on Vacuum bags, vacuum canister, wine stopper and zipper vacuum bags

• Certificates: CE, GS, ROHS,ETL

Packing Logistic Data

• Carton Size (L x W x H): 429-413*374mm (6pcs /ctn)

• 20’/40’/40’HQ: 2200/4770/6000

• Extra wide sealing strip, applies heat for a secure and air-tight seal.

• Built-in roll storage, convenient storage for vacuum rolls

• Built-in bag cutter, slide across to cut bags to any length.

• Built-in removable oil-water separator catches overflow liquids.

• Unique Easy-Lock system.

• “SEAL TIME + ” button to prolong sealing time, ideal for thicker bags or bags with moist food

• Pulse vac function, ideal for vacuum sealing delicate foods.

• Marinate button – quickly marinates food

• Canister button – Vacuums air from containers and canisters.

• Power: 140 W

• Seal length: 30cm